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Le Creuset 20 Piece Kitchen Essentials Bundle with Cookbook - Cerise (Cherry)

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          Product Description

          4-1/2qt. Round Dutch Oven

          On a cold day, come inside to a warming batch of vegetable soup simmering in Le Creuset's 4.5 qt. round Caribbean Dutch oven. If you're not in the mood for soup, be adventurous and bake a yeasty loaf of bread or even a cake in the round oven.

          1-3/4qt. Signature Saucepan

          The smoothly curved interior and rounded base of the Signature saucepan make sauce making easier than ever.

          11 3/4–inch Signature Skillet

          Le Creuset's new Signature skillets feature a helper handle for easier lifting and added control when moving between stovetop, oven and table

          Toughened Nonstick PRO Frying Pan

          The stylish, low–profile fry pan features shallow sidewalls for a wider cooking surface area.

          Heritage Stoneware Covered Rectangular Dish

          With its secure lid, the Heritage stoneware covered casserole is a convenient choice for transporting dishes to parties, potlucks and picnics.

          8qt. Stockpot

          Designed to function efficiently on a full range of heat sources, enamel on steel stockpots are not only resistant to wear and damage, but also versatile enough for any type of stovetop, old or new.

          Craft Series 5–pc Utensil Set

          A perfect gift for outfitting a new kitchen or complementing a Le Creuset collection, this set of silicone utensils includes the small utensil crock and the craft series small spatula, medium spatula, basting brush and spatula spoon.

          4pc Stainless Steel Measuring Cups

          A must–have in any kitchen, these measuring cups give precise measurements for baking and cooking. Made of heavy–gauge stainless steel with a polished and brushed finish, they’re also dishwasher–safe.

          Le Creuset Cookbook: A Collection Of Recipes From Our French Table

          We're delighted to share with you more than 80 timeless French recipes, practical cooking techniques and tips about our favorite ingredients.